- Additional information
- Reviews (0)
The cat has a sophisticated palate, so it is worth giving him a product that will satisfy his taste buds. Thanks to the use of turkey breast meat, the product is a source of protein with high digestibility and biological quality. It is also rich in valuable amino acids such as leucine, isoleucine, lysine, niacin, vitamin B6 and selenium, which stimulates the body’s defenses and regulates skin functions. Moreover, niacin and vitamin B6 regulate metabolic processes. The presence of n-3 and n-6 fatty acids in turkey breast meat is also extremely important, including valuable linoleic acid. It is worth taking care of the presence of this ingredient in the cat’s diet, because its deficiency causes the coat to become dull due to problems with the secretion of sebum which lubricates the coat.
turkey breast fillet 60%, turkey stock, minerals, psyllium seeds 0.1%.
crude protein – 14%, crude fat – 2%, crude ash – 1%, crude fiber – 0.3%, moisture – 81%, calcium – 0.3%, phosphorus – 0.25%
Dietary additives / kg:
Vitamin D3 – 240 IU, Vitamin E – 95 mg, Vitamin C – 50 mg, Zinc (zinc chelate of glycine hydrate, zinc oxide) – 13 mg, Copper (copper sulphate, pentahydrate) – 2 mg, Manganese (manganese sulphate, monohydrate) – 0.5 mg, Iodine (calcium iodate, anhydrous) – 0.4 mg, Taurine – 500 mg, DL-methionine – 2400 mg.
The size of the animal
Type of animal